Raw Rice

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Raw rice is an unboiled form of rice that retains its natural nutrients, aroma, and authentic flavor. It is lightweight, easy to cook, and gives soft, fluffy grains that make it perfect for daily meals. Commonly used in South Indian households, raw rice is ideal for preparing dishes like idli, dosa, pulao, lemon rice, and curd rice. Rich in carbohydrates and easily digestible, it provides instant energy and is a staple choice for those who prefer natural, fresh-tasting rice in their everyday diet.